🌀 AIR FRYER COOKING TIME CHEAT SHEET 🍟🍗🥦
✅ Save this guide for quick reference in your kitchen!
🔥 Vegetables
🥦 Broccoli – 200°C / 390°F – 8–10 min
🥕 Carrots (sliced) – 190°C / 375°F – 10–12 min
🥔 Potato wedges – 200°C / 390°F – 15–20 min
🌽 Corn on the cob – 200°C / 390°F – 13–15 min
🍄 Mushrooms – 190°C / 375°F – 8–10 min
🥬 Brussels sprouts – 190°C / 375°F – 12–15 min
🔥 Frozen Foods
🍟 French fries – 200°C / 390°F – 15–20 min
🧀 Mozzarella sticks – 190°C / 375°F – 6–8 min
🥟 Frozen dumplings – 200°C / 390°F – 8–10 min
🍗 Chicken nuggets – 200°C / 390°F – 10–12 min
🌯 Frozen burritos – 200°C / 390°F – 12–15 min
🔥 Chicken
🍗 Chicken wings – 200°C / 390°F – 20–25 min
🍖 Chicken drumsticks – 200°C / 390°F – 25–30 min
🍗 Chicken breast – 190°C / 375°F – 18–20 min
🍗 Chicken thighs (bone-in) – 200°C / 390°F – 25–30 min
🍗 Chicken tenders – 200°C / 390°F – 10–12 min
🔥 Meat & Seafood
🥩 Steak – 200°C / 390°F – 8–12 min (flip halfway)
🍔 Beef patties – 200°C / 390°F – 10–12 min
🥓 Bacon – 190°C / 375°F – 8–10 min
🐟 Salmon – 200°C / 390°F – 7–10 min
🦐 Prawns – 200°C / 390°F – 6–8 min
🔥 Baking
🍩 Donuts – 180°C / 350°F – 6–8 min
🍪 Cookies – 160°C / 320°F – 6–8 min
🧁 Cupcakes – 160°C / 320°F – 10–12 min
💡 Always preheat your air fryer for 3–5 minutes and shake or flip food halfway through cooking for best results!
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